Ask them about Cherry Sweet Rolls and..
an inquiry about Raspberry Filled Powdered Donuts couldn't hurt!
I have a soft spot for limited edition snack cakes.. and Hostess Baseball Cupcakes are right up there. I do not follow baseball closely but every spring when Baseball Cupcakes show up in stores, I know Opening Day has arrived.
I fell in love the second I saw them. I mean, just look at them. Little frosted cakes shaped like baseballs. They are so perfectly themed it feels like a childhood dream.
There are two versions. Day Game is yellow cake with the classic creamy Hostess filling. Night Game is chocolate cake with the same creamy filling. Both have white frosting and red squiggles to mimic baseball stitching.
I appreciate the cute look of Day Game but I actually prefer Night Game. There is something about the mix of rich chocolate cake, the light filling, and the white frosting that just works for me.
These Baseball Cupcakes are a nostalgic callback to what Hostess has always done best. The original Hostess Cupcakes go way back. The vanilla filling and squiggle icing are rooted in decades of snack cake history.
Pros
Strong nostalgia factor. Brings me back to childhood and Opening Day memories.
Cute baseball design. White frosting with red stitching.
Two flavors. Day Game or Night Game, something for everyone.
Seasonal excitement. Only in stores for a short time.
Classic Hostess filling. Comforting and familiar.
Cons
Limited availability. They disappear fast.
Small size. One or two will not fill you up.
Very sweet. Not for anyone avoiding sugar.
Packaging can be messy. Often squished in stores.
I have been into Hostess snacks for as long as I can remember. These cupcakes feel like a little tradition. For me they are not just dessert. They are a signal that something familiar and fun is back.
There is a weird but delightful part of me that wonders how they get made. Does the bakery line change just for these seasonal cakes?
Even though I do not eat them as much now, I still keep an eye out for them every spring. Some things.. the little nostalgic wins, are worth it.
Hostess brought these back in 2018 and called them Baseball Cupcakes.
The red squiggle on top is a nod to real baseballs.
Baseball and snack cakes are both big American traditions.


Congo Tropicals in Miami recently offered to send me a couple bags of their plantain chips to review. I'm always down to sample new brands of healthier snacks, so I gladly accepted the offer. I was excited to try a product from just down the road, and if I'm being totally honest, that awesome Monkey logo of theirs also helped to bolster my desire to try them. I'm a sucker for great logos, and this one is genius. I mean how great would this look on stickers, hats, frisbees or shirts?
Living in central Florida, I've sampled dozens of varieties of plantain chips. After recently losing 55 pounds I've stopped eating them, as many contain too much salt and are very greasy. They kind of taste like potato chips, and that's partly because they are made in a similar way. In all actuality, Plantain Chips should be a healthier snack option seeing as they're truly a superfood. Congo Tropicals boasts a healthy plantain chip, so I was all too ready to see if they were any good.
My Review..
Congo Salted Plantains
Upon opening the bag and grabbing a few chips, I immediately noticed there wasn't salt falling off of them, nor were they greasy. So many brands make plantain chips that are super thin and greasy. I'm happy to say that Congo Plantain chips are not! They were thick, crunchy and perfectly salted. These chips only have 15 mg of sodium per serving, equivalent to 1% of your daily allowance. They have no cholesterol, saturated or trans fats, and are gluten free with no added sugar. They are without a doubt the best plantain chips I've had in years.
Congo Ripe/Maduro chips
Maduros are ripened plantains that are sweet. The closest thing to these for taste would be a dried banana chip. Banana chips however are a lot sweeter and have less flavor. These chips were considerably harder than the salted plantains, but not as hard as your typical bulk banana chips. I only eat maduro chips on rare occasion, but I really enjoyed the Congo brand of sweet plantain chips. They were not overly sweet, with a complex flavor. If available, and I had a sweet tooth to take care of without breaking the calorie bank, I would definitely grab a bag of these.
All in all I enjoyed both varieties of these chips immensely. It makes me want to try out their garlic flavored variety soon! These days, any snack that ticks all the boxes for healthier eating makes me happy. And.. I'd be remiss if I didn't mention they're quite filling as well! So in closing, if you want a salty or sweet, incredible tasting guilt free snack that's actually satiating, look no further than Congo Tropicals!
Note: These are so good.. they sell out FAST.
But fear not, you can also buy them on the Congo Tropicals website
Unfortunately (or fortunately depending how you look at it) treating myself to this delicacy may never happen, as they are no longer made by Hostess. They were discontinued around 2012, and while there were some reasonable simile's to be found here and there, even these now seem to be non existent. Web searches seem to be of no help, but I desperately want to believe there are Raspberry Filled Donuts manufactured by a snack cake company, somewhere in this country.
Therefore, I've now made it my mission to find a suitable replacement to take the place of my long lost snack cake. I started by hitting up the grocery store closest to my home, and will then broaden my search in an outward radius. As I love road trips, I will also be steadily searching stores across the state of Florida, the Southern U.S., as well as westward across the country. Here are the results of my first foray in this snack cake hunting expedition I've embarked upon..
The Hunt for Raspberry Filled Donuts
Expedition #001 - Wal Mart
(Four Corners, Clermont Florida)
It was really strange perusing snack aisles for the first time in over a year, after going cold turkey on snack cakes in any form. I forgot just how many varieties are offered in some major supermarket chains, and was surprised by a couple new additions to the snack cake world. Below are my findings..
The Main Snack Aisle
So my inaugural expedition was unfortunately a bust. As for now, I am holding strong in regards to my snack cake celibacy. If I find any snack cake products that are similar in any shape way or form to the old Hostess Raspberry filled donuts however, I will snatch them up and review them with haste!
How about you? Were you a Raspberry Filled Donut fan as well? Have you seen anything remotely resembling this great snack on the shelves anywhere? If so.. drop us a comment below. In the meantime, I will continue the hunt, and will share my findings here.
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| The Hostess Cherry Sweet Roll's Cousin |
I can't tell you how ecstatic I was, upon discovering Tastykake Cherry Sweet Rolls a few years back. I opened the package and the smell of cherry filling and yeast leavened sweet bread instantly hit me. That same type of soft wax paper tray even held the rolls tightly together just like the Hostess packaging used to.